French mustard

French mustard boasts a distinctive coarse-grained texture with a pleasantly mild flavor that appeals to a wide range of palates.

The visible whole mustard seeds, combined with the subtle tang of apple vinegar and a blend of aromatic spices, not only add a beautiful decorative touch to dishes but also enhance their flavor profile.

This versatile mustard is an excellent accompaniment to both hot and cold meat dishes, as well as a variety of cheeses.

Additionally, it serves as a key ingredient in creating rich, flavorful dressings and sauces, elevating salads and other culinary creations to new heights.